Mountain Mud Pepper Pie Recipe (Translation)
From the Magical Kitchen of Ophelia, Translation by Cheryl.wTf
🛒 Shop BWA | 🌈 Shop Ophelia's Bazaar | 💸 Become a Sponsor | 🔔 Subscribe
Mountain Mud Pepper Pie Recipe (Translation)
From the Magical Kitchen of Ophelia, Translation by Cheryl.wTf
Ingredients
2 packages Jello Chocolate Fudge Instant Pudding (3.9 oz each)
2 3/4 cups 2% or whole milk
1 9-inch chocolate cookie crumb pie crust
1 package Andes Mints (or Andes Mint pieces, if you’re fancy like that)
1 tub Cool Whip
Directions:
Wash plastic top of pie crust. This will later be inverted and used as a cover for the pie.
If you weren't able to purchase Andes Mints already in pieces, unwrap them, place inside Ziplock bag, and break with a meat hammer or rolling pin. (Or toss them in a food processor - briefly!) Caution: Don’t go too wild—no one likes minty dust.
Pour a layer of Andes pieces onto bottom of pie crust (use about 1/2 the bag).
In large bowl, mix both packages of pudding with milk and whisk for 2 minutes until thick.
Pour into pie crust. Sprinkle top with more Andes mints.
Cover and Chill 1-3 hours in refrigerator and serve with whipped topping.
Mountain Mud Pepper Pie: Cheryl’s Baking Adventure with Ophelia
I am so relieved that Ophelia is back that I mostly don't even mind that I’m currently pushing a shopping cart through the grocery store with her sitting in the front seat like a baby as she excitedly clutches her shopping list in a paw.
"Can I see the list so I know what aisles we need to go down?"
"You mean we can skip some?" Ophelia said wide eyed.
"Why would we go down aisles of stuff we don't need?"
"I thought it was a rule. You start at the beginning and wind your way up and down every aisle until you get to the end," she said in earnest.
I chuckled and reached for the list.
Mountain Mud Pepper Pie: The Legend, the Chaos, and the Return of Ophelia!
This is Ophelia’s take on the same day Cheryl shares above. If you enjoyed Cheryl’s story, then you’ll also enjoy Ophelia’s take on the whole adventure.
From the Brilliant and Slightly Explosive Mind of Ophelia
Oh my stars, magical friends, Ophelia here! I have SO much to tell you! Where do I even start? Do I tell you about my accidental time hop (again) or the chaos that is my business? My to-do list exploded in my absence while my business ground to a screeching halt! (Spoiler: I’m still panicking about it.) Or maybe the pie?
Mountain Mud Pepper Pie Recipe (Original)
From the Magical Kitchen of Ophelia
The Library 📖 at the Business Witch Academy is a reader-supported publication. Knowledge is my product. Like you, I have bills to pay and loved ones to care for. If you ever have, or would, pay a college or university for sharing knowledge with you, and you find value in my writing, please consider a paid subscription so that I can continue with my work.
Stay Magical,
Cheryl
🛒 Shop BWA | 🌈 Shop Ophelia's Bazaar | 💸 Become a Sponsor | 🔔 Subscribe
